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Immerse yourself in a coffee experience that is deeply rooted in Swiss tradition. “Produced in Switzerland” stands for precision, dedication and incomparable quality. From sustainably sourced beans to state-of-the-art roasting, our coffee reflects the Swiss heritage of perfectionism.
Don't just enjoy a drink, experience a combination of Swiss cultural heritage and meticulous craftsmanship with every sip. Pamper your taste with the luxury of Swiss coffee.
Only a good starting product can ultimately result in an optimal taste in the cup. Our selection therefore begins with the best raw materials. In tropical rainforest regions at the equator level, the fruits of the popular Arabica and Robusta beans are plowed by hand using the “picking” method.
The coffee cherries, freshly harvested in the jungle, are spread out on the net, turned regularly and sun-dried. The fruit skin is then separated from the coffee cherry by machine, and what remains is the coffee bean. The optimal mix is selected from these coffee beans and roasted individually for each type of coffee using years of experience in order to create an enjoyable and intense coffee for you.
Sustainability is very important to us. Most of our coffees have the UTZ certificate and selected coffees have the Fair Trade certificate. Both certificates ensure that the cultivation of the coffee plantations is traceably sustainable, that social criteria are set for farm employees, and that environmental compatibility and efficient management are strictly taken into account.
...is to make high-quality coffee accessible to everyone at affordable prices. We want to delight our customers with a wide selection of coffees while promoting sustainable practices.
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